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Halal Training on Good Manufacturing Provess (GMP) and Hazard analysis and critical control points (HCCP)
Tarikh : 17 October 2020
Dilaporkan Oleh : International Institute for Halal Research and Training
Kategori : News
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Halal Training on Good Manufacturing Provess (GMP) and Hazard analysis and critical control points (HCCP)
By Asst. Prof. Dr.Nurrulhidayah Ahmad Fadzlillah
Head of Training and Certification INHART
![](https://www.iium.edu.my/media/61500/HT.jpg)